Robinvale Estate’s Kalamata Olives are grown right here in our olive grove in Robinvale. With 80 years and multigenerational experience in growing, harvesting, and processing olives, we are proud to say that we are among the finest olive growers in Australia.
Our Kalamata olives are grown with the utmost care and attention and are handpicked before curing and processing. The entire process takes place right here at our estate, ensuring the freshest tasting olives every time.
Kalamata Olives are meaty in texture, salty in taste, and are Australia’s most common table olives. They taste delicious with feta cheese, among many others, and are a great addition to any grazing board or cheese platter. Alternatively, they can accompany any antipasto plate or act as a condiment for any meal.
If you’re making up a gourmet food hamper, Robinvale Estate’s Kalamata Olives are a perfect addition. Alternatively, feel free to browse our Gourmet Gift Box Hamper collection, as our Kalamata Olives are available in a number of our gourmet food hampers.